The pretty back view of the cake.

A side angle of the cake the show the flora bas relief fondant.

White Vanilla Mud Cake layered with Strawberry Preserve and pink coloured White Chocolate Ganache, panelled with textured fondant and dressed with the all important question in stencil cut sugarpaste letters. The two cakes were separated with crystal pink diamonds and finished with a crystal diamond solitaire ring on the top.

A soft and contemporary design in pale pink and mixed metallics for a baby shower. Caramel Mud Cake layered with White Chocolate Ganache covered with rolled fondant and edible rose gold shimmer glitter flakes. A sugar moon and cascading stars falling from a fluffy white cloud to welcome a precious baby with love.

Designed to welcome and celebrate a new little love born under the full moon with decorative details to reflect the elements of his name.

A side angle to show the embossed detail reflecting the elements of the baby’s name

From the top down with a closer look at the precious little love sleeping under the full moon which was an image of the actual moon captured on the night and printed onto sugar sheet.

White Vanilla Mud Cake layered with Dulce de Leche Caramel and Milk Chocolate Ganache covered with rolled fondant and dressed with decorative details and to reflect the name. Little micro fairy lights were concealed behind an outer collar of fondant with star cut outs for added effect.

White Vanilla Mud Cake brushed with Cocoa and layered with Banana Ganache, cake top forward style in a hexagon honeycomb shape. Covered with rolled fondant and dressed with edible images and sugarpaste embellishments.

Almond Raspberry Ripple Mud Cake brushed with Coconut Syrup and layered with Vanilla Custard Ganache, covered with rolled fondant. Dressed with decorations all handmade from sugar paste and finished with a gold sugar paste crown which was on a motorised rotating turntable.