In the battle for supremacy of the caped crusaders Superman and Batman face off on this cake designed for twins who love their superheroes. Chocolate Mint Mud Cake with Creme de Menthe Ganache and Caramel Mud Cake with Baileys Ganache covered with rolled fondant. Comic book style faces hand cut from sugar paste with fondant capes and embellishments.

Gluten Free Chocolate Mud Cake covered with rolled fondant icing – white on the bottom tier with edible silhouettes of basketball players and navy blue on the top tier to complement the colour scheme of the celebrations with  fondant detail to represent the basketball hoop. The design was completed with a sculpted basketball and a customised backboard then set on a base covered with fondant with a wood panel effect.

This fun cake celebrated a love of sun, sand and surfing! Each tier was covered with waves of fondant in ombre shades to represent the different elements with shortbread cookie crumbs adding a little texture and effect for the sand. Handcrafted from sugar, the surfboards and decorations were the perfect embellishments to complete the design.

White Vanilla Mud Cake simply layered with White Chocolate Ganache, carved in the shape of a caravan. Covered with rolled fondant in favourite colours of blue and yellow and dressed with sugarpaste embellishments.

Chocolate Mud Cake layered with Raspberry Preserve and White Chocolate Ganache covered with textured fondant and dressed with sugarpaste African daisies to resemble a favourite garden bed.

A special cake created to celebrate many years dedicated to racing pigeons. White Vanilla Mud Cake layered with Strawberry Preserve and White Chocolate Ganache covered with fondant basket weave, a sculpted and hand painted pigeon, a mini cake decorated as the racing clock and a sugar rosette – 1st prize of course!

Designed and created to acknowledge the skills and passion of a very talented carpenter. Orange Cake layered with Kumquat Preserve and Almond White Chocolate Ganache covered with rolled fondant to represent a block of wood and paired with a selection of tools sculpted and cut from chocolate and sugar paste.

Designed for a seasoned traveller celebrating 50 years of adventures around the world.
Chocolate Mud Cake layered with Dulce de Leche Caramel and White Chocolate Ganache covered with rolled fondant weathered for a well travelled look. The case was dressed with custom edible image stickers of favourite destinations and personal significance and an embossed fondant luggage tag to mark the occasion.

Created for an avid bush walker and mountain climber these boots were carved from Caramel Mud Cake with Espresso Ganache and Lemon Mud Cake with Vanilla Ganache then covered and decorated with rolled fondant.

Chocolate Mud Cake carved and decorated to create a replica of the Police Sergeant’s cap worn during service.